How RO Works (and What Can Kill a Membrane)
RO uses a semipermeable membrane to remove ions, molecules, and large particles from water under pressure. The rate of passage through the membrane is governed by pressure, concentration, and temperature of the molecules on each side. RO does far more than remove salt: it also rejects bacteria, dissolved organics, viruses, and most contaminants of regulatory concern — including PFAS.
Four failure modes shorten membrane life:
- Scale formation
Calcium carbonate, calcium sulfate, and silica precipitate on the membrane surface as feedwater concentrates. Antiscalant dosing prevents this. - Oxidative damage
Free chlorine destroys thin-film composite (TFC) membranes; even 1 ppm-hour of exposure can cause permanent damage. Dechlorination is mandatory. - Biofouling
Bacteria and biofilm reduce flux and increase pressure drop. Periodic biocide / shock chlorination + CIP is required. - pH excursions
Out-of-spec pH reduces salt rejection and can damage membranes. Continuous pH adjustment maintains the optimal operating window.

